Bibingka at Puto Bumbong (Ready to Serve, 2 days leadtime)
The perfect holiday pair!
Traditional rice cake in banana leaves with butter, salted egg, cheddar cheese, and white sugar toppings served with grated coconut.
Traditional rice cake made of steamed black glutinous rice (puto) called “pirurutong” cooked in bamboo (bumbong) then served with margarine, grated coconut, grated cheese and palm sugar granules.
Puto Bumbong 5packs
Allergen: Egg, Milk, Wheat Gluten